PARTNER MANUFACTURING + ALLERGEN FREE OPTIONS
We proudly work alongside some of New Zealand’s most recognised food brands, creating products that deliver quality, consistency, and scale. Depending on your needs, we can supply unbranded bulk products, co-branded packaging, or private label solutions that fit seamlessly into your portfolio.
As your contract manufacturing partner, Dessert Kitchen enables you to move fast, scale efficiently, and meet consumer demand with confidence — all backed by a purpose-built, allergen-friendly facility and a team committed to excellence at every stage of production.


Allergen-Free Contract Manufacturing
Consumers are demanding more choice than ever when it comes to safe, allergen-friendly food — and we believe there’s a massive opportunity in New Zealand to deliver. Dessert Kitchen is proud to be at the forefront of this movement through our Allergywise kitchen, a large-scale facility dedicated entirely to allergen-free baking.


Unlocking Growth in “Free-From”
The “free-from” category is one of the fastest-growing segments in food, with demand spanning cafés, supermarkets, foodservice, and airlines. We support brands and businesses looking to capture this opportunity by providing large-scale production of:
Gluten-Free • Dairy Free • Nut Free • Egg Free • Soy Free • Vegan Certified • Halal Certified • Coeliac Certified


Partner With Us
We’re proud to work with some of New Zealand’s most recognised food brands, delivering high-quality products at scale. If you’re looking for a trusted contract manufacturing partner who values quality, speed, and collaboration — we’d love to work with you.


YOUR BRAND, OUR EXPERTISE
With Dessert Kitchen as your contract manufacturing partner, you can move fast to meet consumer demand, confident that your products are being produced to the highest standards in a facility purpose-built for allergen-friendly baking.
